We all have our foodie daydreams. Sitting in a French café eating something gooey and cheesy (while a charming accordion plays in the distance, perhaps?) is one of our favorites. Le sigh!
But for those times when you can’t enjoy the streets of Paris, at least you can take your taste buds on European vacation in the form of a Parisian panini.
This simple-yet-délicieux sandwich hits all the marks. Thick, crusty bread; melty Gouda (or fontina or Post-Salut, your choice); plenty of roast turkey; and a savory olive tapenade make a combo t…
We all have our foodie daydreams. Sitting in a French café eating something gooey and cheesy (while a charming accordion plays in the distance, perhaps?) is one of our favorites. Le sigh!
But for those times when you can’t enjoy the streets of Paris, at least you can take your taste buds on European vacation in the form of a Parisian panini.
This simple-yet-délicieux sandwich hits all the marks. Thick, crusty bread; melty Gouda (or fontina or Post-Salut, your choice); plenty of roast turkey; and a savory olive tapenade make a combo t…
