The Taming Of The Brew: How Sour Beer Is Driving A Microbial Gold Rush

Source http://www.npr.org/sections/thesalt/2017/10/02/550442506/the-taming-of-the-brew-how-sour-beer-is-driving-a-microbial-gold-rush?utm_medium=RSS&utm_campaign=thesalt

Sour beer has allowed microbiologists an opportunity to find new microbes with applications that could extend beyond simply beer.

As the popularity of sour beers burgeons in America, scientists are going back to the drawing board in a quest to discover the perfect mix of new brewing microbes.

(Image credit: Matt Bochman, Indiana University)

Source http://www.npr.org/sections/thesalt/2017/10/02/550442506/the-taming-of-the-brew-how-sour-beer-is-driving-a-microbial-gold-rush?utm_medium=RSS&utm_campaign=thesalt

Sour beer has allowed microbiologists an opportunity to find new microbes with applications that could extend beyond simply beer.

As the popularity of sour beers burgeons in America, scientists are going back to the drawing board in a quest to discover the perfect mix of new brewing microbes.

(Image credit: Matt Bochman, Indiana University)

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