Source https://www.foodpolitics.com/2020/05/weekend-reading-bite-back/
Saru Jayaraman and Kathryn De Master, eds. Bite Back: People Taking On Corporate Food and Winning. University of California Press, 2020.
It is a heartbreak that this book is being released at a time when book tours have to be virtual.
If the Coronavirus pandemic has taught us anything, it is about the basic inadequacies and inequities of our food system, and how badly we need to do something about them. Just one example: slaughterhouses as viral epicenters …