Looking for a tomato-free pasta sauce recipe? We’ve got plenty — 21 recipes, to be exact. Plus, we’ve rounded up pro tips for making your own delicious tomato-free bowl o’ noodles.
*Chef’s kiss* tips for top-notch tomato-free pasta
You don’t need much. When making creamy sauces, remember that a little can go a long way. A cup of sauce is often enough for 1 pound of pasta.
You can make up that distinctive red color in other ways. Can’t do tomatoes? Mimic their color with diced red peppers, red cabbage, or radishes.
Pesto doesn’t stop at basil. Experiment with other veggies like spinach, edamame, or pumpkin to make a unique pasta topping.
No one likes dry, rubbery pasta. Always include a source of moisture, like butter, olive or avocado oil, or pur…
Looking for a tomato-free pasta sauce recipe? We’ve got plenty — 21 recipes, to be exact. Plus, we’ve rounded up pro tips for making your own delicious tomato-free bowl o’ noodles.
*Chef’s kiss* tips for top-notch tomato-free pasta
You don’t need much. When making creamy sauces, remember that a little can go a long way. A cup of sauce is often enough for 1 pound of pasta.
You can make up that distinctive red color in other ways. Can’t do tomatoes? Mimic their color with diced red peppers, red cabbage, or radishes.
Pesto doesn’t stop at basil. Experiment with other veggies like spinach, edamame, or pumpkin to make a unique pasta topping.
No one likes dry, rubbery pasta. Always include a source of moisture, like butter, olive or avocado oil, or pur…